Clem's Black Pomfret with Brinjal and Ladies' Fingers in a Sri Lankan Masala gravy

 

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As served.
This Sri Lankan fish curry is known as Meen Kulambu. I included the vegetables to make it a more complete meal. The iteration above is not as fiery red as is possible because I eased up on the chilli powder added.
 



 


 
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22 July 2021
 


 

 

 

 



Created by Clem Kuek