Clem's Penang Style Hokkien Prawn Mee
 


The prawn in the name of the dish relates to the stock rather than the topping.
I used rice vermicelli (bee hoon) rather than a mix of yellow thick noodles and bee hoon as is the usual case in Penang.
Hokkien is the dialect spoken by the Chinese in the Fujian Province of China, and also the diaspora around the world from that province, including Malaysia.
Penang is a notable Hokkien city.

 





 

 

12 May 2020
 


 

 

 

 



Created by Clem Kuek